What is dry steam?

Dry steam, also known as saturated dry steam, is a particular state of water where most of the molecules are in the gaseous phase. Unlike wet steam, which contains small droplets of liquid water in suspension, dry steam is essentially pure, composed almost exclusively of H₂O molecules in a gaseous state. This characteristic makes it a highly effective tool in various fields, from industrial cleaning to medical sterilization.

High temperature is one of the fundamental characteristics of dry steam. When water reaches temperatures above 170°C/340°F and pressures above 10 bar, it transforms into dry steam, maximizing its cleaning and disinfecting power. This combination of high temperature and absence of moisture allows it to efficiently dissolve grease, oil, and other contaminants, as well as eliminate a wide range of microorganisms such as bacteria, viruses, and mold.

Penetration capacity is another notable feature of dry steam. Being in a gaseous state, it can access cracks, crevices, and tiny pores, removing dirt and contaminants in places that are inaccessible to other cleaning methods. This property makes it ideal for cleaning porous surfaces such as carpets, upholstery, and medical equipment.

Dry steam offers significant additional advantages. It is an environmentally friendly cleaning method that does not require harsh chemicals and significantly reduces water consumption. In addition, it is safe to use on a wide variety of surfaces, including metals, plastics, glass, and textiles, provided that proper precautions are taken.

In summary, dry steam is a state of water with unique properties that make it a versatile and effective tool for various industries. Its high temperature, penetration capacity, and eco-friendly nature position it as an attractive alternative to traditional cleaning methods.